|
 |
 |
|
| Authentic Italian cuisine in a relaxed atmosphere
Located two miles west of Lake Nockamixon in scenic and historical bucks county, Pennsylvania
We specialize in the simplicity and freshness of the Italian Kitchen
Experience the taste of Italy in your own backyard
"Che Mange Bene, Vive Bene"
Those who eat well, live well!
Italy is a country rich in exotic flavors and regional fare. In honor of the diverse regional cultures, specials are offered daily!
"La Sala Da Pranzo" (The Dining Room)
Private area to accommodate up to 20 guests
Great for Rehearsal Dinners, Birthdays, Anniversaries, Wine and Book Clubs.
Create your menu to accommodate the event!
|
 |
| Old World Wood Fired Pizza! |
|
| Wood Fired Only
Masonry - One of a Kind Pizza Oven
Taste the Difference!
Come and experience our "Pizza Margerita"
baked to perfection!
(fresh mozzarella, tomato sauce and fresh basil)
|
| 1179 W. Thatcher Rd
(Intersection of Old Bethlehem & Thatcher Rds.)
Quakertown, Pa 18951 (215)538-2904
Web Site: www.LACAMPAGNABUCKS.com
E-mail: lacampagnabucks@aol.com
Closed Easter Sunday
Business Hours
Wednesday & Thursday - 5 pm - 9 pm
Friday & Saturday - 5 pm - 9:30 pm
Sunday - 4:30 pm - 8:30 pm
Closed Monday and Tuesday
Closed most major holidays, except New Year's Eve & Valentine's Day
Reservations are highly suggested!
*Due to limited seating capacity, please advise if you are running late or unable to keep a reservation. Reservations will only be held for 30 minutes from the time requested unless other arrangements have been made with La Campagna. In addition, every effort is made in order to seat parties close to the allotted time slot. Thank you!
|
| Join us for Happy Hour on Wednesday, Thursday and Sunday |
|
Happy Hour Menu
Offered Wednesday - Thursday (5-6pm)
Sunday -4:30--5:30 pm (Eat-in or Take-Out)
Antipasti
Calamari - seasoned and fried - $6.99
Cozze - steamed mussels, choice of red or white wine sauce - $7.99
Bruschetta con Mozzarella - grilled country style bread topped w/melted mozzarella, extra virgin olive oil, sun dried tomatoes, garlic, olives, capers and herbs -$7.99
Mellanzana - eggplant Parmesan - $6.99
Soup of the day - $2.99
Insalata - Salads
Caesar- romaine w/anchovy dressing - $2.99
Mista - Mixed greens w/tomatoes, cucumbers, celery & onions in balsamic vinaigrette - $2.99
Spinach - with pancetta, blue cheese crumbles in sherry vinaigrette - $5.99
La Babetta - Romaine wedge w/blue cheese dressing, pancetta, blue cheese crumbles and tomatoes - $6.99
Caprese - mixed greens, balsamic vinaigrette, roasted red peppers & Fresh Mozzarella - $6.99
Primi Piatti - First Course
Polpetti - spaghetti, Meatballs & Sausage in marinara sauce - $9.99
Rose - Ravioli, in vodka rose cream sauce - $9.99
Vongole - spaghetti and clams (choice of red or white) seafood wine sauce - $10.99
Pernacchio- rigatoni, grilled chicken, sausage, mushrooms, onions and peppers in red sauce - $10.99
Arrabiata - penne and sausage, in spicy tomato cream sauce - $8.99
Fungi - Fettuccine, in wild mushroom ragu - $11.99
Bolognese - gnocchi in meat ragu sauce - $12.99
Cacciucco - linguine, mussels, calamari, clams, shrimp & scallops (choice of red or white) - $13.99
Carbonara - rigatoni, prosciutto, cheese/egg cream sauce - $9.99
Lasagnette - free form baked lasagna (choice of meat or seasonal vegetables) - $12.99
Secondi
Parmigiano - Chicken or Veal* parmesan w/spaghetti - $12.99
Marsala - Chicken or Veal* in Marsala Mushroom sauce - $12.99
Picatta - Chicken or Veal* in lemon/caper sauce - $12.99
Saltimbocca - Chicken or Veal* w/prosciutto & fontina cheese in Sherry Sage sauce - $13.99
*Additional Charge for Veal -$3.00*
Manzo - petit steak topped w/blue cheese in red wine sauce w/risotto & spinach - $16.99
Ripieno - Breaded chicken stuffed w/roasted eggplant, asiago cheese, prosciutto, served w/risotto - $15.99
Not Valid on Holidays or Parties of eight (8) or more - Substitutions prohibited - Prices subject to change without prior notice
|
|
Buon Appetito! Venite alla "Campagna"
We offer catering services to accommodate any budget
Click on link below to get a glimpse at our catering offerings!
Options include: Self pick up or delivery (applicable delivery fee), as well as full service butlered event.
Prices are dependent upon option chosen. Call for further details
|
 |
| Colli al Volturno, Italia (Molise) |
|
|
Bring your favorite wine, sit back and relax !
(BYOB)
Casual setting
Impeccable Service
Exquisite Food
Relaxed and Unhurried
We honor the "slow food" movement
(definitely not fast-food)
Each dish is prepared to order with particular emphasis to detail and presentation.
|
| Menu Offerings
APPETIZERS
Calamari - seasoned & fried calamari $12 (add shrimp for additional charge)
Cozze - steamed mussels, choice of red or white sauce $12 (add clams for additional charge)
Bruschetta con Mozzarella - grilled country-style bread topped w/melted fresh mozzarella, extra-virgolive oil, sun- dried tomatoes, garlic, olives, capers & herbs $11
Antipasto - assortment of meats & cheeses w/ olives & roasted peppers (sm. or lg.)
Formaggio - Our own breaded and fried mozzarella accompanied with anchovy/caper sauce - $9
________________________________________________________________
Salads
Caesar - Romaine with Anchovy dressing (small or large)
Mista - Mixed greens with tomatoes, cucumbers, celery and onions in balsamic vinaigrette (small or large)
Spinach - w/pancetta, blue cheese crumbles in sherry vinaigrette (small or large)
Wedge - Romaine Wedge w/blue cheese dressing w/pancetta, blue cheese crumbles and diced tomatoes (one size)
Caprese - mixed greens, roasted red peppers, fresh mozzarella, italian meats (one size)
Celia - mixed greens, roasted red peppers, fresh mozzarella, grilled seasonal vegetables, mushrooms, topped w/pignoli nuts in house dressing (one size)
__________________________________________
Additional Sides
-
Eggplant Parm
-
Tempura Battered seasonal Vegetables
-
Side of Marinara Pasta
-
Sauteed Brocolli de Rabe or Spinach with garlic
-
Meatballs in tomato sauce
**Please Note: In order to maintain the creativity of the Italian cuisine, our menu changes periodically. There may be additions or deletions to this brochure. Your order taker will be more than happy to assist you when ordering.
Buon Appetito!
-Prices and menu offerings are subject to change without prior notice-
-Parties of (6) six or more Eat In - 20% gratuity is applicable-
|
----------------------------------------
FIRST COURSE
Choose a pasta - Choose a Sauce
Pasta Selections
Spaghetti, Rigatoni, Linguine, Penne
Additional Charge for Homemade pastas $4.75(ravioli, gnocchi, fettuccine, tagliatelle)
Portions come in Appetizer or Entree Size (price range from $11 - $23
Il Santo - Veal, fennel and spinach ragu
Rose - Vodka Rose cream sauce
Gorgonzola - Blue Cheese and sage cream sauce
Puttanesca - Marinara with Olives, capers, garlic, anchovy - spicy
Cacciucco - Mussels, calamari, clams, shrimp & scallops in red or whie wine sauce
Fungi - Wild mushroom brown ragu
Polpetti - Meatballs & sausage marinara
Vongoli - Clams in red or white wine seafood sauce
Alfredo - Three cheese Alfredo cream sauce
Bolognese - Meat ragu sauce
Carbonara - Cheese, egg, prosciutto cream sauce
Arrabbiata - Spicy Marinara sauce
Pernacchio - Grilled chicken, sausage, mushrooms & roasted peppers in a red sauce
Alla Annachovy - anchovies, onions & peppercini cream sauce
Schvionni - Pancetta, asparagus, eggplant & onions in a red sauce
|
|
------------------------------------------------------------------------------------------------
SECOND COURSE ENTREE
La GRILLA - grilled NY Strip (14 OZ) - $24
PIZZAOLA- NY Strip Steak topped w/mozzarella, mushrooms & onions served over spaghetti - $24
SALMONE - Lightly grilled in " Bacalo" (tomato seafood sauce) w/ shrimp $23.50
GRANACHIO sauteed crab cakes w/fettuccini pasta, broccoli rabe, oil & garlic sauce $17/$24
SALTIMBOCCA veal scaloppini w/prosciutto & fontina cheese in a sherry sage sauce served w/chef's choice of vegetables/starch $23 (Chicken may be substituted)
SCALOPPINI Lightly floured and sauteed veal or chicken in a choice of : "Piccata" (lemon/caper) or " Marsala" sauce Served w/chef's choice of vegetable and starch $20 (add $3 for veal)
PARMIGIANO chicken or veal parmesan w/spaghetti $18 (add $3 for veal)
RIPIENO breaded chicken breast stuffed w/roasted eggplant, asiago cheese, prosciutto over herb risotto $23
BEEF NODINE - Beef Medallions in red wine sauce topped w/crabmeat - $22
__________________________________________________________
Desserts
Vary daily, and are made on premises!
Tiramisu,
Chocolate cherry bread pudding served warm w/vanilla ice cream drizzled with chocolate and mixed berry sauce,
Cannoli
Creme Brulee
**We reserve the right to change prices, offerings and specials without prior notice**
|
| ____________________________________________________________________________
OLD WORLD BRICK OVEN PIZZA
LARGE $12.00 SMALL $9.00
(eat-in additional $2 per pizza)
ADDITIONAL TOPPINGS
Pepperoni, Mushrooms, Onions,, Sausage, Olives, Anchovies ,Pepper LARGE (Each) $2.00 SMALL (Each) $1.75
SPECIALTY TOPPINGS
Prosciutto, pineapple, broccoli, spinach, roasted red peppers, ricotta, carmelized onions
Large $3.25 Small $ 2.00
SPECIALTY PIZZAS
Pizza Margherita $11.50/ $16- tomato pie w/fresh mozzarella and fresh basil
Pizza Quattro Stagioni $12.00/$18-"four season" w/ prosciutto, artichokes, mushrooms and smoked salami-
Pizza Diablo - $12.00/$15.75 - "The devil’s Pizza"; spicy w/ sopressata -
Pizza Napoletana - $9/$12- tomato pie w/capers, anchovies & garlic (no cheese)
Pizza Alle Melanzane - $13/$16.50- w/pan fried eggplant -
Pizza Al Tonno - $13/$18- w/carmelized onions and tuna topped w/fresh herb tomatoes -
Pizza Al Gorgonzola - $14/$18- blue cheese and spinach
La Campagna - $14/$17- sausage, roasted peppers and broccoli de rabe -
Pizza Biance "alla Gabriella" $14/17- white pizza w/mozzarella & ricotta cheese, garlic and
choice of Broccoli or Spinach
Pizza "Isabella" - $16/19- white pizza w/pesto, four cheeses, fresh tomatoes w/
Choice of Prosciutto or Grilled Chicken
Or Create Your own masterpiece!
|
|
|
|
 |
 |
|
 |
